Baking · Vanilla

Chocolate Chip Protein Cookies

  • Prep20 min
  • Serves12
  • FlavorVanilla
Tray of chocolate chip protein cookies fresh from the oven

Chewy chocolate chip cookies made with Vanilla MycoProtein. Great for holiday baking, or any Tuesday.

Ingredients

  • 1 cup oat flour
  • 2 scoops (40g) Vanilla MycoProtein
  • 1/2 tsp baking soda
  • Pinch of salt
  • 1/3 cup almond butter
  • 1/4 cup maple syrup
  • 1 egg
  • 1/3 cup dark chocolate chips

Steps

  1. Heat the oven to 350°F and line a baking sheet with parchment.
  2. Whisk the oat flour, MycoProtein, baking soda and salt.
  3. Stir in the almond butter, maple syrup and egg until a dough forms, then fold in the chocolate chips.
  4. Scoop about 12 cookies onto the sheet and flatten them slightly.
  5. Bake for 9 to 11 minutes and let them cool on the sheet.

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